Packages based on hanging weight of carcass at processing facility
Approximately 250 lbs in package
$4.50 per lb plus approx $1.20 processing fee (depending on custom cuts) paid directly to butcher
Approximately 500 lbs in package
$4.00 per lb plus approx $1.20 processing fee (depending on custom cuts) paid directly to butcher
At the highest level, you can expect about 50% ground beef, 20% roasts, 20% steaks, and 10% miscellaneous cuts like ribs, cross-cut shanks, and stew meat. This can vary due to ordering more steaks instead of roasts or grind more into ground beef. Our helpful and friendly beef processor, Seth, at Moran Locker would be happy to work with you.
Check out our smaller bundles for small freezer needs
1 pkgs of Ribeye steaks (2 in pkg)
8 pkgs of ground beef (1 lb pkgs)
1 Roast (approx 2-2.5 lbs)
1 T-bone Steaks (2 in pkg)
2 pkgs of Ribeye steaks (2 in pkg)
15 pkgs of ground beef (1 lbs pkgs)
1 Roast (approx 2-2.5 lbs each)
1 T-bone Steaks (2 in pkg)
2 Round Steak - tenderized
2 Ribeye steaks (2 in pkg)
20 pkgs Ground beef (1 lbs pkgs)
1 Roasts (approx 2-2.5 lbs each)
2 T-bone Steaks (2 in pkgs)
2 Sirloin steaks (2 in pkgs)
2 Round Steak - tenderized
Processing fees are based on standard cuts - custom cuts may increase processing fees